Category Archive: Desserts
Ginger & squash puddings – double acting baking powders
Apple, custard & meringue dessert
Marmalade Brandy Snaps with Pumpkin Cream
How to make Brandy Snaps
Pumpkin (or squash) in syrup
Apple and Custard Tart
Baked Stuffed Apples in Pastry Dumplings
Dutch Fruit Pudding
Dutch Cake Dairy-Free Version
Dutch or Norwegian Apple Cake
Frozen Blackberry or Raspberry Soufflés with super smooth texture
How to make super smooth ice-cream or sorbets
Ewe’s Cheesecake Tart – Queijada de Évora
Easy Peach Tart (Peach Galette) with Vanilla Pastry
Banana Tarte Tartin, Passion Fruit & Banana Sorbet
Chestnut & Almond Cake – Gluten-free, Dairy-free
All In One Meringue Method
Gooey Meringue Is Not Good & Is Not Pavlova
BBQ Nectarines or Peaches with Vin Santo
Frangipane Tart – A Delicious Classic
Strawberry Cream Eton Mess
Orange Choux with Rhubarb and Vanilla Custard
Choux with Strawberries and Cream
How to Make Choux Pastry
Banana, Salted Caramel and px Sherry Parfait
Clementine Pavlova with Rhubarb in Orange Flower Water
Liquid Glucose – The Answer to Perfect Ice-Cream and More
Raspberry Ice-Cream (Dairy free, Soya free, Egg free)
Smooth Dark Chocolate Ice-Cream (egg-free)
Quince Tarte Tartin (can be dairy-free and vegan)
Ice Cream or Sorbet Too Firm in the Freezer?
How To Make: Praline or Caramel
Salted Caramel Chocolate Truffles
Pears in Red Wine by Heston Blumenthal & Paul Bocuse – Which Was Best?
Yoghurt Cake , Yoghurt Muffins (Yogurt Cake, Yogurt Muffins) of Any Flavour
Poaching Peaches
Happy 12th Birthday!
How To: Make Light Muffins
Rhubarb and orange blossom
Caramel (dulce de leche) pancakes, banoffee pancakes
Passion fruit curd
Apple & brown sugar cake
Tiramisu
The lemon tart
Zabaglione, zabaione or sabayon
Fruit mille feuille for every season – mil folhas com fruta
How to poach pears
Chocolate cream cheese pear tart
